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Cooking Recipes for the Everyday Gourmet 

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Dear Friend,

It’s always a thrill to buy a new cookbook bring it home and try a new cooking recipe for your favorite dish.  Then add on top of that the availability of cooking recipes on-line and in e-cookbooks the possibilities seem endless.  But you either have to get in your car and drive to the nearest book store or click the buy now button on your new e-cookbook and be faced with either saving it on your hard drive or printing out a 120 page e-cookbook.  Well, I don’t know about you but I don’t keep my computer handy next to my stove and I rarely want to use half a ream of paper at one time. 

So where is the alternative?  It’s with Gourmayeats Recipe of the Week Club. Cooking Club is no longer available.  With Gourmayeats Recipe of the Week Club you instantly receive 5 new cooking recipes within minutes of signing up.  Then each week you receive in your e-mail box 5 more new cooking recipes. 

Attention...Gourmayeats is now in print.  No longer do you have to wait for a new recipe each week now you can have all your favorite Gourmayeats recipes right at your fingertips.  Check back in February 2008 for our first in print cookbook.

With each set of 5 cooking recipes you also get a shopping list that you can print out and take to the grocery store.  Then it is as easy as pie to try all your new cooking recipes and create your own homemade gourmet food. 

Once you have tried your 5 new cooking recipes simply slide the recipes into a three ring binder and wait for next week when you will receive your next delivery.  By spacing out the cooking recipes 5 each week you will always have something new to cook and your family will never get bored at the dinner table. 

          

When you join you will become an exclusive member of this elite group of home cooking recipe enthusiasts.  Each week when you receive your 5 new cooking recipes that make a complete meal you will be on your way to the everyday gourmet.  You can make a complete gourmet meal which includes and appetizer, soup, salad, entree and desert or try one new cooking recipe a night 5 nights in a row.  This way the kitchen is always fun and inspirational. 

Meet you at the cooktop,

Shauna Hanus                                                   

 Herb Encrusted Salmon with Saffron Rice White Bean Soup Topped with Crisp Bacon   Lima Bean Hummus with Seasame Crisps  Whole Wheat Foccacia Bread  Artichoke Puree

 

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